3/30/13- Paula's Eating/Exercise Journal: Tuesday

by Paula (Clean Eating Expert) 31. March 2013 11:40
I have been experimenting lately with how to add flavor to seafood or vegetables while adding no salt.  “The kitchen sink” approach has lead me toward some great flavors. I added marsala wine to the last 45 seconds cook time when pan searing orange roughy and mahi mahi.  It ma... [More]

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Paula's Healthy Living



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